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Kids love ravioli! In this Kids in the Kitchen class, we will demonstrate the basics of pasta making and then get hands on with pre-rested dough. The kids will be rolling out, cutting and filling their ravioli while sharing ideas about the endless possibilities for fillings and combinations. Some of our raviolis will be cooked and eaten in class. We will send home what is not cooked for your child to share. (Each registration includes one adult and one child 8-12 years old.)
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